You can also toss the nuts in the food processor with the cookies.
Give them a good chop so they are small and even in size. Keep an eye on them while they’re in the oven to make sure they don’t burn. To toast pecans, place them on a baking tray and place in 350° F oven for about 10 minutes or until they start to smell toasty and they turn golden. You can decorate them as you like!īe sure to scroll down to the printable recipe card for full ingredient amounts and instructions. If you’re not familiar with these treats, they’re basically cookie crumbs that are mixed with chopped nuts, powdered sugar, and cocoa powder, and then rolled together with light corn syrup and booze. How to make peppermint rum ballsįull of peppermint flavor, they’re great for making ahead, and are perfect for the holiday season. Vodka - I use plain vodka in this recipe, but vanilla vodka would work as well. Godiva liqueur - I use Godiva chocolate liqueur to make this milk chocolate martini. I also love using peppermint schnapps in this version of the peppermint ball.Īnd, since these are a no bake treat, the alcohol does not get cooked out.īut, the balance of flavors in these treats is great, and you won’t feel like booze is the overwhelming flavor here. You will only need 5 ingredients to make my ultimate chocolate martini recipe.
